|
Turkey, drumstick, smoked, cooked, with skin, bone removed |
| 1 cubic inch, boneless
|
35.36
|
1.67
|
0.00
|
4.74
|
|
1 oz with bone, cooked (yield after bone removed)
|
43.68
|
2.06
|
0.00
|
5.86
|
|
100g
|
208.00
|
9.80
|
0.00
|
27.90
|
|
Turkey, light or dark meat, smoked, cooked, skin, bone removed |
| 1 medium slice (approx 3" x 2" x 1/4")
|
47.60
|
1.40
|
0.00
|
8.20
|
|
1 thick slice (approx 3" x 2" x 3/8")
|
71.40
|
2.10
|
0.00
|
12.31
|
|
100g
|
170.00
|
5.00
|
0.00
|
29.30
|
|
Turkey, light or dark meat, smoked, cooked, with skin, bone removed |
| 1 cubic inch, boneless
|
35.36
|
1.65
|
0.00
|
4.78
|
|
1 medium slice (approx 3" x 2" x 1/4")
|
58.24
|
2.72
|
0.00
|
7.87
|
|
1 oz, boneless
|
58.97
|
2.75
|
0.00
|
7.97
|
|
1 thick slice (approx 3" x 2" x 3/8")
|
87.36
|
4.07
|
0.00
|
11.80
|
|
100g
|
208.00
|
9.70
|
0.00
|
28.10
|